Tuesday, January 15, 2008

Muggu 11


Monday, January 7, 2008

Sev puri







Ingredients:

  • 1 cup of boiled and peeled potatoes
  • 1 cup boiled chickpeas
  • 1 cup of chopped onions
  • 6 pieces of pani poories
  • 1 cup of tamarind sauce(sweet chutney)
  • 1 cup of mint chutney
  • 1 cup of yogurt
  • 1 pinch of chat masala
  • 1 table spoon of chopped coriander leaves
  • 1 cup of thin sev

Method:

Take a plate.keep 6 pani poories on plate .Now make one side of the puri smash. Put onions,chole,potatoes,1 spoon of tamarind sauce, mint chutney, yogurt,1 cup of sev , 1 pinch of chat masala and coriander leaves. Repeat the process for each puri and keep all the poories on plate and serve .

Hot Kachori Chat

Ingredients:

  • 1 kachori and 1 cup of Ragada
  • 1 table spoon of onions, 1 cup of sev
  • 1 table spoon of tamarind sauce, mint chutney and garlic chutney
  • 1 pinch of chat masala and coriander leaves chopped

Method:

Take a bowl smash the kachori . put ragada on it , keep onions and put little bit of tamarind sauce, mint chutney and garlic chutney on it. Sprinkle chat masala , sev and coriander leaves on it and serve hot.

Cold kachori chat







Ingredients:

  • 1 cup of onions
  • 1 cup of boiled chole
  • 1 cup of tamarind sauce
  • 1 cup of mint chutney
  • 1 cup of yogurt
  • 1 pinch of chat masala
  • 1 pinch of coriander

Method:

Take a bowl smash the kachori and put onions, chole, mint chutney, tamarind sauce ,yogurt, sprinkle chat masala and coriander on top and serve it.

Hot Samosa Chat with Ragda







Ingredients :

  • 1 samosa mashed
  • 2 bowls of ragda
  • 1 spoon of onions
  • tamarind sauce
  • mint chutney
  • garlic chutney
  • sev and coriander

Method:

Take a bowl and smash samosa inthe bowl (cut into 2 pieces) and put 2 bowls of ragda on that. put onions on the above and put little amt of tamarind sauce, mint chutney and garlic chutney. Now put the sev on the above . Now just sprinkle chat masala, garam masala onit and put the coriander on the above and serve hot.